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About
The Broilers
Discovering "The Broilers": A Mediterranean Gem in Clovis
If you're searching for a place that encapsulates the essence of Mediterranean cuisine, look no further than The Broilers. Nestled at 765 W Herndon Ave, Clovis, CA, this casual eatery has quickly become a favorite among locals and visitors alike. With a rich array of vegetarian options and an inviting atmosphere, it’s perfect for lunch, dinner, or a delightful takeout experience.
Why "The Broilers" Stands Out
- Exceptional Service: Customers rave about the dedication of the staff. From Tiffany’s warm welcome and attentive service to the promptness of the food delivery, it’s clear that The Broilers values its patrons. This commitment is echoed in multiple reviews, making every visit feel special.
- Flavor-Packed Dishes: The menu brims with Mediterranean delights. Whether it's the renowned chicken plate, vibrant tabouli, or the mouthwatering garlic sauce, each dish tells a story of flavor. The recent improvements in the pita, served warm and fresh, have only elevated the experience further.
- Comfort and Convenience: With options for outdoor seating, ample parking, and a child-friendly environment, The Broilers is ideal for families and groups. It’s a place where you can unwind, enjoy a beer, and catch up with friends without the noise overshadowing your conversations.
- Accessibility: Offering takeout, delivery services, and even catering options, The Broilers makes it easy for everyone to enjoy its culinary creations. Plus, payment options including Apple Pay and credit cards ensure a hassle-free dining experience.
One of the highlights of the dining experience at The Broilers is undoubtedly the chicken shawarma plates, adorned with pickled radishes that add a delightful crunch. The dishes are generous in portions, leading many patrons to leave with satisfying leftovers, a testament to both the quality and quantity of the food.
A Community Favorite
As expressed by loyal customers like Rhasaun and Denise, The Broilers has carved a niche in the hearts of many. The food is consistently praised for its flavor and presentation, while the atmosphere remains a welcoming hub for gatherings, making it an integral part of the Clovis dining scene.
In summary, The Broilers is not just a restaurant; it’s a celebration of Mediterranean flavors brought to life with passion and dedication. For an unforgettable experience filled with hearty meals that foster connection and joy, make sure to stop by or place an order today. You won’t be disappointed!
To learn more or to place a reservation, call (559) 322-5605, and prepare to indulge in a culinary journey that will leave your taste buds dancing!
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“ By far my favorite Mediterranean places. Service and food is always 10/10. One of my favorite places to go after work or a long day. ”
“ I was pleasantly surprised by this place. Good food for a fair price. Came here with a friend the other day and tried the Chicken plate. Service was excellent! The Baklava was fabulous too ”
“ Garlic sauce, garlic sauce and garlic sauce. Love their pickled radishes on the chicken shawarma plates. Place is clean. Counter service and friendly. Indoor and outdoor seating with plenty of parking because it's across parking lot from Target. Coke products! ”
“ I live in Hanford now - and every time in fresno (once week) I eat at Broilers! Best 1/2 chicken salad w/ bread and garlic sauce! Please please open one up in Hanford. Available space near Costco would be perfect!! ”
“ Visited this location of The Broilers on Labor Day, in the afternoon, and I was so pleased! There were two workers in the back with the food, and one up front, Tiffany, who really showed that she took pride in her job. She was cordial, welcoming, walked out food to customers, continually swept and cleaned in between customers, and thanked me for coming. What else can you ask for? The food was all fresh and lovely! Tabouli was moist, flavorful and also had appropriate textures. Pilaf was piping hot and fresh, hummus was awesome, and I have to say that the pita has drastically improved since past visits. Before, it would come out rolled in a foil, then if you did not eat it right away, it would harden. Today, my pita was brought to me warm and flat. It tasted better as well! The pickled radishes, tomatoes, fresh romaine, peppers, and garlic sauce all make a tantalizing explosion of flavor happiness in your mouth! Lots of left overs to take home, as that portions were ample. Well done Broilers! ”
“ Craving a salad for dinner. Husband introduced me to broilers years ago since he used to work for them many moons ago and we've been going together on and off over years. Loved that he knows the ins and outs of the menu so he would always order for me. Surprised to say this is my first time at this location. They now have a self ordering kiosk which was what we used when we ordered. My husband got a chicken and beef plate. I ordered half a beef salad. Our order came out fairly quick. Large portioned and everything was so delicious and very filling. Plenty of sauces was given. The beef was so tender and flavorful. Everything always comes out so delicious when we get broilers. Prices has increased over the years but the food quality has stayed the same IMO. Cravings were satisfied!!! The workers were very nice and the place was clean. Definitely coming back to this location. ”
“ 10/16/23- Ordered on the iPad and saw that you can do double pilaf (chicken shawarma plate) instead of hummus! I ordered that and the food was fresh, hot, and filling. Pros: -wait time is less than 10 minutes -food is filling -white garlic sauce is delicious Cons- -pilaf bread should be wrapped individually per plate, not all combined. ”
